BakeMatic Injecting-filling machines are available in different types like bench model, volumetric dosing and pneumatic dosing making it possible to almost inject or dose any kind of ingredient. Our bench models are suitable to inject fillings, to deposit cup cakes, to meter products - etc. The machine can be fitted with numerous accessories which allow a wide of workings in pastry field, such as filling croissants and doughnuts with custard or jam, depositing cup cakes, sponge-cake, plum-cakes, or metering syrups, sauces, honey, mayonnaise, yoghurt, etc.
Our volumetric precision Injecting machine suitable for dosing and injecting of liquid products, custard and jam, preserves, mayonnaise, sauces, ragout, béchamel, Russian salad, etc. and particularly indicated for artisan or semi-industrial productions.
Our pneumatic dosing-injecting machine, bench model, suitable for injecting, depositing and metering products, etc. The machine can be fitted with numerous accessories which allow a wide range of working in pastry field, such as filling croissants and doughnuts with custard or jam, depositing cup cakes, sponge-cake, or metering syrups, sauces, mayonnaise, yoghurt, etc.
The strong structure in stainless steel and the quality of whole units and its accessories make this an excellent investment. It’s your choice. With the machines from BakeMatic, even difficult pastries, cookies or muffins always turn out perfectly.